6,9
with goat cheese & basil
12,5
wrapped in bacon served on a green salad with aged balsamic vinegar
12,5
with fried apricots, pistachios & aged balsamic vinegar
12,5
with mustard & horse radish
30
with chanterelle cream sauce & croquettes
19,5
served with parsley potatoes
14
with shrimp, avocado & cucumber
18,5
served with dumpling & sour cream
17,5
with lemon creme & truffled oil
18
with parsley potatoes & horse radish
14,5/19
with baked potatoes & 2 sauces
23
tenderloin steak marinated with horse radish & mustard, served with potato lamb lettuce salad & pumpkin seed oil
14
with egg served with a mixed green salad
from Viennese Kitchen
Soups
6,5
with homemade soup garnish: pancake stripes, liver dumpling or cheese dumpling
Main dishes
19
with dumpling, fried egg, grilled sausage & pickles
27,5
appr. 230g Rib Eye with baked potatoes, 2 types of onion & pickles
Breaded and fried specialities
28
18
21
stuffed with ham & cheese
14,5/17,5
from chicken breast in pumpkin seed breading
served with potato lamb lettuce salad & pumpkin seed oil
DESSERT
10,5/14,5
with stewed rum plums
4,2
with apricot jam or cranberries
8,5
with vanilla ice cream, chocolate sauce and whipped cream
9
with vanilla ice cream and cranberries
Draft beer
0,3L 4,5
0,5L 5,1
Bottled beer
0,5L
5,2
5,2
5,2
5,5
wheet beer
5,5
non alcoholic beer
5,5
non alcoholic wheet beer
non alcoholic drinks
0,25 4,2
Obstbau Schmid
0,25 4,9
Obstbau Schmid
0,25 4,6
Hannes Zweytick/ Ratsch an der Weinstraße
House wine
1/8 3,1
Lager/ Strass im Strassertale
1/8 3,1
Stierschneider/ Oberloiben
1/8 3,1
Stierschneider/ Oberloiben
3,9
Wiener Kaffeetradition
Naber Kaffee
3,1/ 4,6
3,3/ 4,8
4,5
3,5/ 3,7
Spirituosen
Vuisinar Riserva 5. Il Merlot 6,5
Honiglikör mit Zimt 5. Kirschlikör 5. Pflaumenbrand 5. Wiliiamsbirnenbrand 5,5
Alter Apfel 5,5. Kriecherl 7. Herzkirsche 7
Zirbenlikör 5,5. Apfel-Birnenbrand 6. Alter Obstler 6. Gebrannte Haselnuss 8. Marillenbrand 8. Alte Marille 9. Alte Trebern 9. Gebrannte Blutorange 9. Alte Haselnuss 9
Traubenwildkirsche 10. Kletznbirn 7. Quitte 8,5. Schlehe 10. Zwetschke Eichenfass 8. Weichsel 8
11:30 - 23:00 Uhr
Ruhetag
11:30 - 22:00 Uhr
*außer Samstag, Sonntag
durchgehend warme Küche
von 11:30 – 21:45 Uhr
Bestellschluss 21:45 Uhr
© Gastwirtschaft Heidenkummer
